Description
A refreshing and fruity Green Apple Sangria recipe perfect for gatherings and warm weather.
Ingredients
Scale
- 2 cups green apple juice
- 1 cup white wine (such as Sauvignon Blanc)
- 1 cup club soda
- 1/2 cup vodka
- 1/4 cup simple syrup
- 1 green apple, thinly sliced
- 1 lemon, thinly sliced
- 1 lime, thinly sliced
- Fresh mint leaves for garnish
Instructions
- In a large pitcher, combine the green apple juice, white wine, club soda, vodka, and simple syrup. Stir gently to mix the ingredients well.
- Add the sliced green apple, lemon, and lime to the pitcher. Stir again to incorporate the fruit.
- Refrigerate the sangria for at least 1 hour to allow the flavors to meld.
- Serve over ice in glasses, garnished with fresh mint leaves.
Notes
- For a sweeter sangria, increase the amount of simple syrup or add a splash of flavored liqueur like peach schnapps.
- Experiment with different fruits such as strawberries, oranges, or peaches for a unique twist on the classic recipe.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg