Introduction to Lazy Chicken Parmesan Grilled Cheese

There’s something magical about a grilled cheese sandwich, isn’t there?

It takes me back to lazy afternoons after school, when the aroma of melted cheese filled the kitchen.

Now, as a busy adult, I crave that nostalgia but with a twist.

Enter the Lazy Chicken Parmesan Grilled Cheese!

This dish is a quick solution for those hectic days when you want comfort food without the fuss.

With tender chicken, rich marinara, and gooey cheese nestled between crispy sourdough, it’s a delightful way to impress your loved ones or simply treat yourself.

Let’s dive into this deliciousness!

Why You’ll Love This Lazy Chicken Parmesan Grilled Cheese

This Lazy Chicken Parmesan Grilled Cheese is a game-changer for busy weeknights.

It’s quick to whip up, taking just 18 minutes from start to finish.

The combination of tender chicken and melty cheese creates a flavor explosion that will satisfy your cravings.

Plus, it’s a one-handed meal, perfect for those nights when you’re juggling work and family.

Trust me, this sandwich will become your new go-to comfort food!

Ingredients for Lazy Chicken Parmesan Grilled Cheese

Creating the Lazy Chicken Parmesan Grilled Cheese is a breeze, and the ingredients are simple yet flavorful.

Here’s what you’ll need:

  • Sourdough bread: This bread adds a delightful crunch and tangy flavor. It’s the perfect base for our sandwich.
  • Olive oil: A splash of olive oil helps achieve that golden-brown crust. Plus, it adds a hint of richness.
  • Cooked chicken: Shredded chicken is the star here. Use leftovers or rotisserie chicken for convenience.
  • Marinara sauce: This classic sauce brings a burst of flavor. You can use store-bought or homemade, depending on your time.
  • Shredded mozzarella cheese: Gooey and melty, mozzarella is essential for that cheesy goodness.
  • Grated Parmesan cheese: A sprinkle of Parmesan adds a salty, nutty flavor that elevates the dish.
  • Italian seasoning: This blend of herbs enhances the overall taste, giving it that Italian flair.
  • Salt and pepper: Simple seasonings that bring out the flavors of the other ingredients.
  • Butter: A pat of butter in the skillet ensures a crispy, golden exterior.

Feel free to get creative!

For a spicy kick, toss in some red pepper flakes with the marinara.

If you’re looking for alternatives, turkey or a plant-based protein can work just as well.

Exact quantities are listed at the bottom of the article for your convenience.

How to Make Lazy Chicken Parmesan Grilled Cheese

Making this Lazy Chicken Parmesan Grilled Cheese is as easy as pie.

Follow these simple steps, and you’ll have a delicious sandwich ready in no time!

Step 1: Heat the Skillet

Start by heating a skillet over medium heat.

Add a tablespoon of olive oil and let it warm up.

You want that oil shimmering, which means it’s ready for action!

Step 2: Prepare the Bread

While the skillet heats, grab your sourdough bread.

Spread a generous layer of marinara sauce on one slice.

This sauce is the heart of our Lazy Chicken Parmesan Grilled Cheese, so don’t be shy!

Step 3: Layer the Ingredients

Next, pile on the shredded chicken over the marinara.

Make sure it’s evenly distributed for a perfect bite every time.

Then, sprinkle the mozzarella and Parmesan cheeses on top.

The more cheese, the better, right?

Step 4: Season and Assemble

Now, it’s time to season!

Sprinkle Italian seasoning, salt, and pepper over the cheese.

This adds a burst of flavor that will make your taste buds dance.

Top it off with the second slice of sourdough bread, and you’re ready to grill!

Step 5: Grill the Sandwich

Melt a tablespoon of butter in the skillet.

Once it’s bubbling, carefully place your sandwich in the pan.

Cook for about 3-4 minutes on each side.

You’re looking for that golden-brown crust and melted cheese.

Flip it gently to avoid any spillage!

Step 6: Serve and Enjoy

Once both sides are perfectly toasted, remove the sandwich from the skillet.

Slice it in half to reveal the gooey goodness inside.

Serve it hot, and watch your family or friends devour it in seconds!

This Lazy Chicken Parmesan Grilled Cheese is not just a meal; it’s a moment of joy.

Tips for Success

  • Use day-old sourdough for extra crunch; it holds up better when grilling.
  • Don’t rush the skillet heating; a properly heated pan ensures a golden crust.
  • Experiment with different cheeses like provolone or fontina for unique flavors.
  • For a crispier sandwich, add a little more butter to the skillet.
  • Let the sandwich rest for a minute before slicing; it helps the cheese set.

Equipment Needed

  • Skillet: A non-stick skillet works best, but any frying pan will do.
  • Spatula: A sturdy spatula is essential for flipping your sandwich without a mess.
  • Knife: A sharp knife is needed for slicing the sandwich in half.
  • Measuring spoons: Handy for measuring out olive oil and butter.

Variations

  • Spicy Kick: Add red pepper flakes to the marinara sauce for a fiery twist.
  • Vegetarian Delight: Substitute the chicken with grilled vegetables or a plant-based protein for a meat-free option.
  • Cheesy Overload: Mix in some cheddar or gouda with the mozzarella for a richer flavor.
  • Herb Infusion: Incorporate fresh basil or spinach into the layers for added freshness.
  • Gluten-Free Option: Use gluten-free bread to make this dish suitable for gluten-sensitive eaters.

Serving Suggestions

  • Side Salad: Pair your sandwich with a fresh Caesar or mixed greens salad for a light contrast.
  • Chips: Serve with crispy potato chips or sweet potato fries for a satisfying crunch.
  • Drink: Enjoy with a cold beer or a refreshing iced tea to complement the flavors.
  • Presentation: Cut the sandwich diagonally and serve on a wooden board for a rustic touch.

FAQs about Lazy Chicken Parmesan Grilled Cheese

Can I use different types of bread for this recipe?

Absolutely! While sourdough gives a great crunch, you can use any bread you prefer. Try ciabatta or whole wheat for a different twist.

How can I make this Lazy Chicken Parmesan Grilled Cheese healthier?

To lighten it up, use whole grain bread, reduce the cheese, or opt for grilled chicken instead of fried. You can also add more veggies!

Can I prepare this sandwich in advance?

While it’s best enjoyed fresh, you can prep the ingredients ahead of time. Just assemble and grill when you’re ready to eat!

What can I serve with Lazy Chicken Parmesan Grilled Cheese?

This sandwich pairs well with a side salad, chips, or even a bowl of soup for a comforting meal.

Is this recipe suitable for meal prep?

Yes! You can make several sandwiches at once and store them in the fridge. Just reheat in a skillet for a quick meal later.

Final Thoughts

The Lazy Chicken Parmesan Grilled Cheese is more than just a meal; it’s a celebration of comfort and convenience.

With each bite, you’re reminded of the simple joys of cooking and the satisfaction of creating something delicious in no time.

Whether you’re enjoying it solo or sharing it with family, this sandwich brings warmth and happiness to the table.

It’s perfect for those busy nights when you crave something hearty yet easy.

So, grab your ingredients and let this delightful dish become a staple in your kitchen.

You won’t regret it!

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Lazy Chicken Parmesan Grilled Cheese: A Quick Delight!


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  • Author: Silvia
  • Total Time: 18 minutes
  • Yield: 1 serving 1x
  • Diet: Gluten Free

Description

A quick and delicious twist on classic chicken parmesan, this Lazy Chicken Parmesan Grilled Cheese combines tender chicken, marinara sauce, and gooey cheese between crispy sourdough bread.


Ingredients

Scale
  • 2 slices of sourdough bread
  • 1 tablespoon olive oil
  • 1 cup cooked chicken, shredded
  • 1/2 cup marinara sauce
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 tablespoon butter

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Spread marinara sauce on one slice of sourdough bread.
  3. Layer the shredded chicken on top of the marinara sauce.
  4. Sprinkle the mozzarella and Parmesan cheeses over the chicken.
  5. Season with Italian seasoning, salt, and pepper.
  6. Top with the second slice of sourdough bread.
  7. Melt butter in the skillet, then place the sandwich in the skillet.
  8. Cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
  9. Remove from the skillet, slice in half, and serve hot.

Notes

  • For a spicy kick, add red pepper flakes to the marinara sauce.
  • Substitute the chicken with turkey or a plant-based protein for a different flavor.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Sandwich
  • Method: Grilling
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 600
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 35g
  • Saturated Fat: 15g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 100mg