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Silvia

Green Apple Sangria: Refreshing Recipe You Must Try!

A refreshing and fruity Green Apple Sangria recipe perfect for gatherings and warm weather.
Print Recipe
Prep Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 6 servings
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups green apple juice
  • 1 cup white wine such as Sauvignon Blanc
  • 1 cup club soda
  • 1/2 cup vodka
  • 1/4 cup simple syrup
  • 1 green apple thinly sliced
  • 1 lemon thinly sliced
  • 1 lime thinly sliced
  • Fresh mint leaves for garnish

Method
 

  1. In a large pitcher, combine the green apple juice, white wine, club soda, vodka, and simple syrup. Stir gently to mix the ingredients well.
  2. Add the sliced green apple, lemon, and lime to the pitcher. Stir again to incorporate the fruit.
  3. Refrigerate the sangria for at least 1 hour to allow the flavors to meld.
  4. Serve over ice in glasses, garnished with fresh mint leaves.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 12gSugar: 12g

Notes

  • For a sweeter sangria, increase the amount of simple syrup or add a splash of flavored liqueur like peach schnapps.
  • Experiment with different fruits such as strawberries, oranges, or peaches for a unique twist on the classic recipe.

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