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Autumn Naan Pizzas

Delicious Autumn Naan Pizzas for Cozy Fall Nights

Create delightful Autumn Naan Pizzas that celebrate the season with creamy pumpkin puree and savory toppings, perfect for cozy fall nights.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 pizzas
Course: Dinner
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 pieces Naan breads A convenient alternative to traditional pizza dough.
For the Toppings
  • 1 cup Canned pumpkin puree Rich fall flavor.
  • 1 pound Ground sausage Can substitute with turkey, chicken, or plant-based options.
  • 2 pieces Shallots Can substitute with red or yellow onions.
  • 4 leaves Fresh sage leaves Dried sage can substitute.
  • 1 teaspoon Dried oregano Can substitute with Italian seasoning.
For the Cheese
  • 1 cup Fontina cheese Can substitute with mozzarella or provolone.
  • 1 cup Whole-milk ricotta cheese Can substitute with cottage cheese.
For the Drizzle
  • 1 tablespoon Extra-virgin olive oil Can substitute with avocado oil or melted butter.
  • 2 tablespoons Hot honey Can substitute with maple syrup or balsamic reduction.

Equipment

  • skillet
  • baking sheet
  • oven

Method
 

Step-by-Step Instructions for Autumn Naan Pizzas
  1. Preheat your oven to 425°F (220°C).
  2. In a skillet over medium heat, add 1 tablespoon of olive oil and sauté sliced shallots for 4-5 minutes until caramelized.
  3. Add ground sausage to the skillet and cook for 6-7 minutes until browned.
  4. Place naan breads on a baking sheet and spread canned pumpkin puree over each.
  5. Sprinkle dried oregano on top, followed by Fontina cheese, browned sausage, and sautéed shallots.
  6. Dollop ricotta cheese on top and drizzle with olive oil before scattering fresh sage leaves.
  7. Bake for approximately 15 minutes until naan is crisp and cheese is melted.
  8. Remove from the oven, drizzle with hot honey, slice, and serve warm.

Nutrition

Serving: 1pizzaCalories: 380kcalCarbohydrates: 28gProtein: 18gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 680mgPotassium: 300mgFiber: 3gSugar: 4gVitamin A: 900IUVitamin C: 4mgCalcium: 350mgIron: 3mg

Notes

Using fresh, high-quality ingredients will enhance flavor. Adjust toppings to personal preference for a unique dish each time.

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