Ingredients
Equipment
Method
Step-by-Step Instructions for Ultimate Low-Carb Vegetarian Casserole
- Preheat the oven to 375°F (190°C).
- In a large skillet, heat olive oil over medium heat. Sauté the mixed vegetables for 5–7 minutes until tender.
- In a mixing bowl, combine cauliflower rice, sautéed vegetables, vegetarian cheese, and eggs. Add garlic powder and seasoning blend, then mix thoroughly.
- Grease a 9x13 inch casserole dish with olive oil and pour the mixture into it, spreading evenly.
- Bake the casserole for 30–35 minutes until the top is set and golden brown.
- Allow cooling for 5–10 minutes before serving.
Nutrition
Notes
Mix and match ingredients based on your dietary preferences. Customize the seasoning blend for an extra flavor boost.