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Silvia

Grilled Honey BBQ Bacon Chicken Kabobs are a must-try!

Grilled Honey BBQ Bacon Chicken Kabobs are a delicious and flavorful dish that combines tender chicken, crispy bacon, and a sweet and tangy marinade.
Print Recipe
Prep Time 30 minutes
Cook Time 12 minutes
Total Time 42 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
  • 6 slices of bacon cut into thirds
  • 1 cup barbecue sauce
  • 1/4 cup honey
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • Skewers if using wooden skewers, soak in water for 30 minutes

Method
 

  1. In a large bowl, combine the barbecue sauce, honey, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix well to create the marinade.
  2. Add the chicken cubes to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
  3. Preheat your grill to medium-high heat.
  4. Thread the marinated chicken and pieces of bacon onto the skewers, alternating between chicken and bacon.
  5. Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks. The internal temperature should reach 165°F.
  6. Remove the kabobs from the grill and let them rest for a few minutes before serving.

Nutrition

Serving: 1kabobCalories: 350kcalCarbohydrates: 8gProtein: 30gFat: 20gSugar: 8g

Notes

  • For added flavor, marinate the chicken overnight.
  • Substitute the chicken with shrimp or vegetables for a different twist.

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