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Italian Stromboli

Italian Stromboli: A Cheesy Delight for Every Occasion

This Italian Stromboli is a cheesy, customizable delight perfect for weeknight dinners and game days.
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Prep Time 15 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings: 8 slices
Course: Dinner
Cuisine: Italian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • Refrigerated Pizza Crust Can use homemade or gluten-free dough
For the Filling
  • 1/4 lb Thinly Sliced Deli Ham Substitute with turkey or omit for vegetarian
  • 1/4 lb Sliced Deli Salami Can replace with peppered turkey or other deli meats
  • 1/4 lb Sliced Deli Pepperoni Veggie pepperoni can be used or omitted for less spice
  • 3 cups Grated Mozzarella Cheese Substitutes include provolone or dairy-free cheese
  • 1 tsp Italian Seasoning Feel free to use mixed dried herbs as an alternative
For the Assembly
  • 1 jar Pizza Sauce Any marinara or homemade sauce works well
  • 2 tbsp Butter, melted Olive oil can be a healthier alternative
  • Garlic Powder Adjust amount if using fresh herbs
  • Dried Parsley Fresh herbs can also be used

Equipment

  • oven
  • baking sheet
  • Parchment paper
  • Rolling Pin
  • Sharp Knife

Method
 

Step‑by‑Step Instructions for Italian Stromboli
  1. Preheat your oven to 400°F (200°C).
  2. Unroll the refrigerated pizza crust on parchment paper and stretch it into a rectangular shape. Spread pizza sauce evenly across leaving space at the edges.
  3. Layer thinly sliced deli ham, grated mozzarella cheese, sliced salami, more cheese, pepperoni, and more cheese. Sprinkle Italian seasoning on top.
  4. Carefully roll the crust starting from one of the long sides, tucking in the fillings. Pinch and seal the seams.
  5. Brush melted butter over the top, sprinkle garlic powder and dried parsley. Cut slits in the top for steam to escape.
  6. Bake in the preheated oven for about 20 minutes or until golden brown.
  7. Let it rest for 5 minutes before slicing.
  8. Serve warm with pizza sauce or marinara for dipping.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 30gProtein: 15gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 200IUCalcium: 250mgIron: 2mg

Notes

This Stromboli is customizable; feel free to swap fillings and experiment with flavors.

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