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Dorito Casserole

Melt-in-Your-Mouth Dorito Casserole for Ultimate Comfort

This Dorito Casserole is a comfort food favorite, combining crunchy Doritos with savory beef and gooey cheese for ultimate satisfaction.
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Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 pound Ground Beef Can substitute with ground turkey or plant-based alternatives.
  • 1 Onion Use yellow or white onion, or omit for a milder taste.
  • 1 can Diced Tomatoes with Green Chilies Fresh tomatoes or different canned varieties can be used as a substitute.
  • 1 can Condensed Cream of Chicken Soup Substitute with cream of mushroom soup for a vegetarian version.
  • 1 cup Sour Cream Can substitute with Greek yogurt for a healthier alternative.
For the Topping
  • 1 cup Shredded Cheese (Cheddar or Mexican Blend) Feel free to experiment with other cheeses like Monterey Jack.
  • 2 cups Doritos (Crushed) Can substitute with other tortilla chips.

Equipment

  • large skillet
  • 9×13-inch baking dish

Method
 

Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a 9x13 inch baking dish by greasing it.
  2. Cook 1 pound of ground beef and 1 diced onion in a large skillet over medium heat until brown, about 5-7 minutes.
  3. Mix in 1 can of diced tomatoes with green chilies, 1 can of cream of chicken soup, and 1 cup of sour cream. Cook on low for 3-5 minutes.
  4. Layer half of the crushed Doritos in the baking dish, followed by the beef mixture and ½ cup of shredded cheese.
  5. Repeat with the remaining ingredients: another half of the crushed Doritos, second half of the beef mixture, and top with the rest of the shredded cheese.
  6. Bake for 25-30 minutes until cheese is melted and bubbly.
  7. Let the casserole stand for 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 3gVitamin A: 200IUVitamin C: 5mgCalcium: 200mgIron: 3mg

Notes

Consider adding taco seasoning to the ground beef for extra flavor. Avoid crushing Doritos too finely for the best texture. Refrigerate unbaked casserole for make-ahead option.

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