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Silvia

Turkey Bacon Avocado Sandwich: A Flavorful Delight You’ll Love!

A delicious and healthy Turkey Bacon Avocado Sandwich that combines the flavors of turkey, bacon, and creamy avocado.
Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 1 serving
Course: Sandwich
Cuisine: American
Calories: 480
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 slices whole grain bread
  • 4 ounces sliced turkey breast
  • 2 slices cooked bacon
  • 1 ripe avocado mashed
  • 1 tablespoon mayonnaise
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • 1 leaf romaine lettuce
  • 2 slices tomato

Method
 

  1. Begin by toasting the whole grain bread until golden brown.
  2. In a small bowl, mix the mashed avocado with mayonnaise, Dijon mustard, salt, and pepper.
  3. Spread the avocado mixture evenly on one side of each slice of toasted bread.
  4. Layer the sliced turkey breast on one slice of bread, followed by the cooked bacon, lettuce, and tomato slices.
  5. Top with the second slice of bread, avocado side down, to complete the sandwich.
  6. Cut the sandwich in half and serve immediately.

Nutrition

Serving: 1sandwichCalories: 480kcalCarbohydrates: 30gProtein: 28gFat: 28gSaturated Fat: 6gPolyunsaturated Fat: 20gCholesterol: 60mgSodium: 800mgFiber: 8gSugar: 1g

Notes

  • For added flavor, try adding sliced jalapeños or a sprinkle of red pepper flakes to the avocado mixture.
  • Substitute turkey bacon with regular bacon or a plant-based bacon alternative for different flavor profiles.

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