Go Back
–+ servings
Silvia

Turkey Club Sandwich: A Delightfully Healthy Twist!

A delicious and healthy twist on the classic turkey club sandwich, featuring whole wheat bread and fresh ingredients.
Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 1 serving
Course: Sandwich
Cuisine: American
Calories: 540
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 slices of whole wheat bread
  • 3 ounces of sliced turkey breast
  • 2 slices of crispy bacon
  • 1 slice of cheddar cheese
  • 1/2 avocado sliced
  • 1 medium tomato sliced
  • 1/4 cup of lettuce romaine or iceberg
  • 2 tablespoons of mayonnaise
  • Salt and pepper to taste

Method
 

  1. Toast the whole wheat bread slices until golden brown.
  2. Spread 1 tablespoon of mayonnaise on one side of each slice of toasted bread.
  3. On one slice of bread, layer the turkey breast, followed by the crispy bacon, cheddar cheese, avocado slices, tomato slices, and lettuce.
  4. Season with salt and pepper to taste.
  5. Top with the second slice of bread, mayonnaise side down.
  6. Cut the sandwich in half diagonally and secure each half with a toothpick if desired.
  7. Serve immediately with your choice of chips or a pickle on the side.

Nutrition

Serving: 1sandwichCalories: 540kcalCarbohydrates: 30gProtein: 34gFat: 28gSaturated Fat: 8gPolyunsaturated Fat: 10gCholesterol: 70mgSodium: 800mgFiber: 5gSugar: 3g

Notes

  • For a healthier option, use Greek yogurt instead of mayonnaise.
  • Add sliced cucumbers or sprouts for extra crunch and nutrition.

Tried this recipe?

Let us know how it was!