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Grilled Kielbasa Sandwiches with Sweet Onion Flavor

Ultimate Grilled Kielbasa Sandwiches with Sweet Onion Flavor

Enjoy the delicious flavors of grilled kielbasa sandwiches with sweet onions, perfect for summer barbecues.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: American
Calories: 480

Ingredients
  

For the Sandwich
  • 1 lb Beef Kielbasa can substitute with pork or turkey kielbasa
  • 4 pieces Hoagie/Sandwich Rolls experiment with pretzel rolls or brioche buns
For the Vegetables
  • 2 tbsp Olive Oil can use canola or avocado oil
  • 1 each Red Bell Pepper can substitute with yellow or orange bell peppers
  • 1 each Yellow Bell Pepper can be replaced with additional red or green peppers
  • 1 each Green Bell Pepper any color bell pepper works well
  • 1 medium Onion choose sweet onions for grilling
  • 1 tsp Garlic Powder use fresh garlic cloves instead for a stronger punch
For Seasoning
  • 1 tsp Italian Seasoning or use dried oregano
  • to taste Salt
  • to taste Black Pepper
Optional Toppings
  • 4 slices Provolone or Mozzarella Cheese try sharp cheddar for a kick!
  • to taste Mustard or Mayo can add spicy aioli for more flavor

Equipment

  • grill
  • mixing bowl
  • Tongs

Method
 

Step-by-Step Instructions
  1. Preheat your grill or stovetop grill pan over medium-high heat, aiming for about 400°F.
  2. In a bowl, combine sliced red, yellow, and green bell peppers with sweet onions, drizzle with olive oil, garlic powder, Italian seasoning, salt, and pepper. Toss to coat.
  3. Spread the seasoned vegetables on the grill and cook for 8-10 minutes, turning occasionally.
  4. Place the beef kielbasa on the grill and cook for 4-5 minutes on each side until browned.
  5. Toast the hoagie rolls on the grill for 1-2 minutes, cut side down.
  6. Assemble the sandwiches with grilled kielbasa, grilled peppers, and onions, adding cheese and condiments if desired.
  7. Serve warm with sides like coleslaw or grilled corn.

Nutrition

Serving: 1sandwichCalories: 480kcalCarbohydrates: 38gProtein: 22gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 65mgSodium: 900mgPotassium: 650mgFiber: 2gSugar: 5gVitamin A: 20IUVitamin C: 90mgCalcium: 200mgIron: 3mg

Notes

For best results, store grilled kielbasa and veggies separate from the rolls before assembling. Reheat using an oven for a crisp texture.

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